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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

4.7
별점
15,789개의 평가
4,729개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

최상위 리뷰

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

CS

Aug 27, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

필터링 기준:

Stanford Introduction to Food and Health의 4,683개 리뷰 중 2801~2825

교육 기관: Jarolyn E

Apr 23, 2020

Amazing course! Definitely loved it.

교육 기관: Amber J

Apr 14, 2020

I liked it. It was very informative.

교육 기관: Paula B F

Apr 07, 2020

muy interesante y excelente material

교육 기관: Jagajjanani

Apr 04, 2020

Brilliant and well structured course

교육 기관: Clara F

Aug 26, 2019

Basic but very useful and practical.

교육 기관: Brayan R C

Aug 04, 2019

I have learned a lot in this course.

교육 기관: Ольга

May 14, 2019

very interesting and helpful course.

교육 기관: yan l

May 06, 2019

Beautiful teacher and great concept!

교육 기관: wei941112@gmail.com

Apr 17, 2018

easy to understand and very helpful!

교육 기관: Shareefa H

Apr 07, 2018

useful information, very good course

교육 기관: claudia z a o

Nov 08, 2017

fue muy interesante y aprendí mucho.

교육 기관: Irina

May 15, 2017

This course is very simple and every

교육 기관: Kaushik B

Jul 29, 2016

Absolutely fantastic course! Thanks!

교육 기관: Fady M

Jun 17, 2016

it's amazing course ever . I like it

교육 기관: Christopher L

Jun 10, 2016

Concise, informative, and well-done!

교육 기관: Bianca F

Apr 12, 2016

Very helpful and easy to understand.

교육 기관: neil n

Mar 02, 2016

So practicial Thankyou Maya and team

교육 기관: Mark A

Feb 18, 2016

Excellent material and presentation.

교육 기관: Giovanni F

Feb 09, 2016

Very easy introduction to nutrition.

교육 기관: Katherin V

Jul 26, 2020

Excellent and explicit information.

교육 기관: Zoila

Jul 02, 2020

I learned a lot taking this course!

교육 기관: Sanaz S

May 13, 2020

Easy to follow, simple, interesting

교육 기관: Fabi S

Apr 14, 2020

Very clear and pragmatic. Loved it!

교육 기관: Israel E O J

Apr 14, 2020

Entretenido y con buena información