Chevron Left
Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

18,248개의 평가
5,520개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

최상위 리뷰

2016년 9월 30일

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

2019년 2월 24일

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

필터링 기준:

Stanford Introduction to Food and Health의 5,471개 리뷰 중 3101~3125

교육 기관: Suman B

2020년 6월 2일

Its a great pleasure to study this course.

교육 기관: Barbara S

2020년 5월 28일

Short, informative, and clearly presented!

교육 기관: Tan H M

2020년 5월 18일

Easy to understand and it is fun to learn.

교육 기관: Ifeoluwapo O

2020년 5월 16일

This course has added a great virtue to me

교육 기관: Sasha D

2020년 4월 16일

Great overview of healthy and food basics

교육 기관: Dario M

2020년 4월 14일

extremely interesting, thank you very much

교육 기관: Anastasiia L

2020년 4월 7일

Very beautiful videos, easy to understand.

교육 기관: Ganesh S

2020년 1월 17일

Good Couse to grow with and to enrich with

교육 기관: Vo T H M

2020년 1월 13일

Helpful and very practical for daily life!

교육 기관: Janaina L

2019년 9월 9일

Very good. Easy to understand. very useful

교육 기관: Tish D

2019년 8월 12일

This course was great, and easy to follow.

교육 기관: Manar S E

2019년 8월 5일

I loved it, it was short ant to the point.

교육 기관: Homer j w D

2019년 7월 14일

I was wishing it would have lasted longer.

교육 기관: Mateo M

2018년 8월 21일

Muy informativo y útil para la vida diaria

교육 기관: Yuxiao C

2018년 4월 24일

Good "icebreaker" to pursue a healthy life

교육 기관: Jeanette A

2017년 12월 7일

Keep an open mind and you can learn a lot!

교육 기관: Anirban B

2017년 11월 16일

nice basic learner course. helpful for all

교육 기관: BAUDOIN G

2017년 1월 30일

Good advice to improve your eating habits!

교육 기관: Olivia B

2016년 12월 23일

Very informative. Really enjoyed lecturer.

교육 기관: Eric C

2016년 9월 8일

great course, wish there were more like it

교육 기관: Nurmakova S

2016년 4월 28일

Very useful cours. Thank you very much! :)

교육 기관: Luigi J M

2016년 2월 20일

Excellent course, very empathetic speaker.

교육 기관: Patricia O

2016년 2월 12일

Very interesting course, I really enjoy it

교육 기관: Jiby N

2016년 1월 20일

Simple, powerful, and convincing.

Thank you

교육 기관: Lesslie13

2020년 12월 19일

Wonderful and useful course! I love it!!!