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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

4.7
별점
18,643개의 평가
5,640개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

최상위 리뷰

VI
2021년 1월 18일

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

SD
2020년 8월 6일

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

필터링 기준:

Stanford Introduction to Food and Health의 5,587개 리뷰 중 3126~3150

교육 기관: Cari M

2017년 3월 13일

Very easy to follow, I enjoyed it very much.

교육 기관: Ekaterina S

2017년 2월 17일

Very motivating and clear course. Thank you!

교육 기관: Shashank P

2016년 11월 15일

Very informative. All key areas are covered.

교육 기관: Bedhya S

2016년 1월 22일

the course is just awesome!!!!!!!!!!!!!!!!!!

교육 기관: Cheryl L N

2021년 2월 6일

Super informative and a great presentation.

교육 기관: Rodrigo A P Z

2020년 10월 24일

excellent course of nutrition and dietetics

교육 기관: Gigi Y

2020년 9월 21일

very easy basic course to healthier eating

교육 기관: Mehak S

2020년 8월 27일

This was the best course I have ever had!!!

교육 기관: Sandra H

2020년 6월 4일

Great content, flexible and very motivating

교육 기관: Hiba A

2020년 5월 29일

Tank you very much, it was very impressive

.

교육 기관: Alexandra S V M

2020년 5월 16일

loved it, easy to follow, good explanations

교육 기관: Konstantinos S

2020년 5월 14일

Briliant course!Thank you for all i gained!

교육 기관: Balkrishna P

2020년 5월 10일

Very well described above food consumption.

교육 기관: Luisa R

2020년 5월 6일

I loved it, I learned a lot about nutrition

교육 기관: SUSHANT A J

2020년 3월 16일

I came to know many basic food habits. Nice

교육 기관: Karan M T

2020년 3월 11일

Great course on Food and Health. Must apply

교육 기관: Lê D L

2019년 9월 14일

I have learn so much in the Food and Health

교육 기관: Alexey V R

2018년 11월 20일

Very excited with this course! Thank you!!!

교육 기관: SANGJUKTA M

2018년 9월 7일

New horizon of learning food and nutrition.

교육 기관: Макарова С О

2018년 8월 15일

Easy start. Thank you for this opportunity!

교육 기관: shaimaa m s

2018년 5월 27일

wonderful course, it helped me a lot with h

교육 기관: Robin H

2018년 5월 16일

Totally confirmed what I'm doing right now!

교육 기관: Unai A

2018년 3월 19일

very well resumed. Is just the big picture.