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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

18,687개의 평가
5,653개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

최상위 리뷰

2021년 1월 18일

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

2016년 9월 30일

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

필터링 기준:

Stanford Introduction to Food and Health의 5,601개 리뷰 중 3151~3175

교육 기관: SUSHANT A J

2020년 3월 16일

I came to know many basic food habits. Nice

교육 기관: Karan M T

2020년 3월 11일

Great course on Food and Health. Must apply

교육 기관: Lê D L

2019년 9월 14일

I have learn so much in the Food and Health

교육 기관: Alexey V R

2018년 11월 20일

Very excited with this course! Thank you!!!


2018년 9월 7일

New horizon of learning food and nutrition.

교육 기관: Макарова С О

2018년 8월 15일

Easy start. Thank you for this opportunity!

교육 기관: shaimaa m s

2018년 5월 27일

wonderful course, it helped me a lot with h

교육 기관: Robin H

2018년 5월 16일

Totally confirmed what I'm doing right now!

교육 기관: Unai A

2018년 3월 19일

very well resumed. Is just the big picture.

교육 기관: Pratik k

2017년 11월 3일

it was agood course. and i enjoyed it alot.

교육 기관: 龚超

2017년 10월 24일


교육 기관: Marina B

2017년 8월 27일

Easy to understand, full of tips and ideas.

교육 기관: saleekh s

2017년 6월 2일

Simple ,interesting and informative course.

교육 기관: Gisélia D L C d A

2016년 9월 18일

I am in love with this course. I want more!

교육 기관: Susan M

2021년 1월 29일

Eye opener to great information!

Thank you!

교육 기관: arham n

2020년 9월 23일

it is very informative. i like this course

교육 기관: Aliveli M

2020년 8월 24일

It was a really interesting and fun course

교육 기관: Vivian A M D

2020년 7월 20일

Very practical and interesting! I love it!

교육 기관: Tarik Y

2020년 6월 29일

Very beneficial to you daily eating habits

교육 기관: Shriniwas S Y

2020년 6월 28일

Excellent course to know about health food

교육 기관: Meliton G

2020년 6월 15일

It's a good and easy to comprehend course.

교육 기관: Jitzell

2020년 6월 9일

Good course for people who wanna know more

교육 기관: Good F H B M

2020년 6월 8일

It's good, you will know about a good diet