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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

20,406개의 평가
6,128개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

최상위 리뷰

2021년 5월 13일

Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.

2021년 1월 22일

Love how Maya presented the course and I especially love the cooking sessions featuring her cute kids. I am looking forward to reading her book or if she has any YT account featuring more home cooking

필터링 기준:

Stanford Introduction to Food and Health의 6,075개 리뷰 중 3201~3225

교육 기관: ASHWIN S C

2019년 9월 29일


교육 기관: Silantieva O

2019년 9월 25일

It was very clear and interesting at the same time.

교육 기관: Athanasia T

2019년 7월 2일

it was very educating and useful for our daily life

교육 기관: Aleksei S

2019년 2월 4일

Thank you so much. Wonderful course and recipes ;-)

교육 기관: Olga K

2018년 9월 16일

Maya is a great lecturer. Really motivating course.

교육 기관: Angie V R

2018년 4월 30일

Pretty easy course. With good materials and advises

교육 기관: Prateeka H

2018년 3월 14일

brilliant course with vivid explanations and videos

교육 기관: 陈静

2018년 2월 25일

Very useful tutorial, let me regain food and health

교육 기관: Tiago A M F

2018년 2월 16일

Useful course to understand the basics of nutrition

교육 기관: Kimberly S

2016년 6월 23일

It was really short, but has very good information.

교육 기관: Yiannis K

2016년 3월 6일

It was really a very rewarding course ! Thank you !

교육 기관: Faith T

2016년 3월 3일

Amazing course, very applicable and easy to follow!

교육 기관: Ayse D G

2016년 2월 28일

Wonderful Program, changed me and my entire family,

교육 기관: Juan I

2016년 2월 16일

It's a very good introduction to nutrition and food

교육 기관: Adi M B

2021년 6월 7일

Very informative , interesting and well addressed.

교육 기관: Limitless D

2021년 5월 27일

Great course to get the basics of nutrition right!

교육 기관: Tassawar

2021년 4월 30일

Its the best course i had ever learned about food.

교육 기관: Alfredo B R

2020년 12월 14일

Magnifica content! I learned more than I expected!

교육 기관: Hitech f c

2020년 10월 19일

Good and informative study recommaded for everyone

교육 기관: Patrik R

2020년 10월 19일

Essential knowledge taught in an enjoyable manner.

교육 기관: Marwa S B

2020년 9월 29일

Great introduction to health and nutrition science

교육 기관: Колчина Е В

2020년 8월 27일

A very beautiful woman teaches how to eat healthy.

교육 기관: Vardugina N

2020년 7월 21일

Basic course. I'd like to learn more from DR. Maya