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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

4.7
별점
24,541개의 평가
7,132개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

최상위 리뷰

SD

2020년 8월 6일

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

CN

2021년 5월 13일

Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.

필터링 기준:

Stanford Introduction to Food and Health의 7,178개 리뷰 중 6476~6500

교육 기관: fernando d

2016년 3월 12일

nice intro for people lacking basic nutrition knowledge.

교육 기관: Maria d P B

2016년 1월 26일

Nice for a first approach, easy to follow. Good content.

교육 기관: Deni R C

2016년 1월 26일

Easy to understand, a simple guide that really orient me

교육 기관: Margaret w m

2020년 10월 3일

The course was great, insightful and informative to me.

교육 기관: Maria E B

2020년 9월 28일

es muy interesante para ordenar la alimentaciòn diaria.

교육 기관: Carolina L M

2020년 4월 25일

Eating healthy 101. Very basic but informative and fun.

교육 기관: Gustavo A R S

2018년 12월 9일

It would be great if some topics were explained deeper.

교육 기관: Ravi J

2017년 3월 28일

Its a very good course to cover basics on eating habits

교육 기관: Oscar L R

2016년 4월 18일

Very clear and well explained, but a little too basic.

교육 기관: Julie h

2022년 1월 28일

​great intro into an important topic in America today.

교육 기관: Joseph D

2020년 4월 26일

A bit basic, but I still managed to learn quite a bit.

교육 기관: Paisarn K

2020년 4월 21일

The Course is good to gain more knowledge of nutrition

교육 기관: Dr P H P

2018년 1월 20일

an enriching tasty well balanced course for sure!!!:-)

교육 기관: Syeda N

2017년 2월 14일

The best way to learn new courses! Thank you coursera.

교육 기관: Anton M

2022년 1월 12일

Im new to the subject and it was a great exexperience

교육 기관: Gyan S T

2020년 7월 10일

It was short and well explained on conceptual aspects

교육 기관: Zeeshan A

2020년 5월 7일

very good, information needed in general for our best

교육 기관: celma m

2019년 1월 18일

very good but basic information, really for beginners

교육 기관: Nitin B

2016년 5월 29일

Knowledgeableble information covered under the topic.

교육 기관: Shourok k m

2022년 4월 20일

Please i need certificate to gain job in my country

교육 기관: Etty I

2021년 4월 5일

Love the practical and applicable course to eat well

교육 기관: viviana g p

2020년 9월 2일

Me gustarían mas artículos que refuercen las recetas

교육 기관: Josemaría L

2018년 3월 3일

Very good for starters! Looking foward for a part 2!

교육 기관: Loreta

2016년 8월 30일

Quite good for those in need of heathy living basics

교육 기관: Fabricio S

2016년 3월 7일

Very good introduction to a more healthy life style.