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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

21,824개의 평가
6,513개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

최상위 리뷰

2021년 8월 22일

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

2020년 12월 5일

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

필터링 기준:

Stanford Introduction to Food and Health의 6,515개 리뷰 중 3276~3300

교육 기관: Priyank K

2021년 5월 23일

Very informative and entertaining course. I enjoyed it.

교육 기관: Debbie K S

2021년 4월 14일

The course was a very basic introduction to nutrition.

교육 기관: ADJANE D L

2021년 2월 25일

This course has a good view of health and great recipes

교육 기관: Bernalyn C

2021년 2월 20일

All the resource speakers explained the topics clearly.

교육 기관: zhwan h

2021년 1월 21일

i didnt recieve the certification when will you send it

교육 기관: Rhi B

2020년 11월 19일

Very easy to follow and quite informational. Thank you!

교육 기관: Abhi

2020년 9월 2일

I liked the course content and the delivery of the same

교육 기관: Zhuldyz B

2020년 7월 15일

Overall really helpful introductory to Food and Health.

교육 기관: Jolanta M

2020년 6월 12일

Very nice package of information proved by the science!

교육 기관: Андрей С

2020년 6월 7일

Отличный курс, очень понятно говориться о важных вещах.

교육 기관: Szandra S

2020년 4월 27일

Very nice overview of the basic dietary need of adults.

교육 기관: De M E Q L J

2020년 3월 1일

Very informative course and quite beautifully explained

교육 기관: Yuliia R

2020년 2월 17일

Great course with a very useful information. Thank you!

교육 기관: Henry C

2019년 8월 28일

The course content is reasonable and easy to understand

교육 기관: Devashree S

2018년 8월 21일

my first course

the teaching and material is phenomenal

교육 기관: Dayanna E R C

2018년 5월 24일

Pretty interesting topics; understandable and punctual.

교육 기관: Olivia J W

2018년 3월 17일

I love this class! It’s very informative and practical.

교육 기관: Helen's C

2018년 2월 3일

easy to understand.

useful for watching your daily diet.

교육 기관: Christina

2017년 7월 22일

Very informative and well designed introductory course!

교육 기관: Sherif T

2016년 9월 27일

The course really changed my life .. i highly recommend

교육 기관: Maureen M

2016년 2월 5일

Straight forward facts presented in an engaging format.

교육 기관: Anna S

2016년 2월 3일

It was pretty basic, but great and very interesting!!!!

교육 기관: OZAN K

2016년 1월 21일

It was great to have Michael Pollan. Thank you so much.

교육 기관: Luz z

2021년 10월 6일

Increíble un excelente curso con grandes herramientas.

교육 기관: helga m

2021년 7월 25일

I am very happy because joining this course, thank you