Oct 01, 2016
Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.
Aug 07, 2020
I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.
교육 기관: Daniel A P•
Apr 01, 2020
Me gusto mucho este curso, ya tenia conocimientos de nutricion tanto domestica como deportiva, pero este curso fue muy practico y resolvio muchas dudas sobre todo en la cocina saludable desde un punto de vista 100% practico. Maya es una excelente guia...
교육 기관: Boukoro-Moungabou D K•
Jan 18, 2020
I really appreciated the materials. Clear, simple and straightforward. Thanks to this course, I committed myself to have a healthier diet, to cook my own food as much as I can, and most importantly, to eat while sitting at the table.
Thank You very much.
교육 기관: Supot S•
Oct 27, 2019
The course packs with abundance of useful information regarding to food and health. Furthermore, I gain more understanding on this what we often thought it was simple; however, it gives you accurate information and correct your misunderstanding to food.
교육 기관: Gulalai H•
May 11, 2020
Thanks alot Coursera! I have learnt alot about the basic thing in our lives...the food...that we eat daily but we are not aware of what to eat and in hiw much quantity. Now I am able to eat a healthy diet enough to maintain my weight and to be healthy.
교육 기관: Smirnova Y A•
Dec 01, 2019
I am very grateful for this course! I have a lot of knowledge about the benefits of homemade food, how to eat, how to choose products. I now know that home-cooked food is much healthier. I'm glad I'm increasing my health. Thank you very much!! Low bow!
교육 기관: Filiz Z S•
Sep 21, 2017
I LOVED this course. Maya, you and your children are great. I loved them. I even watched cooking vdos with my mother having fun. Please kiss the children for me... I love the recipes and will try them as soon as possible. lotsa loves from Turkey, Filiz
교육 기관: Julia S•
Oct 25, 2016
I loved this class! It was so interesting and a great overview of food and nutrition. I especially enjoyed watching the videos and having the recipes at the end. I am so excited to incorporate the information I gained into my cooking and everyday life!
교육 기관: Isabella M•
Feb 26, 2019
Excellent approach to healthy eating. Making it simple, not talking about biochemystry, but focusing in real food and homemade cooking. Thanks a lot Maya and Michael! I will give this simple yet powerfull recommendations to my patients and loved ones.
교육 기관: Endri H•
May 31, 2016
What a wonderful introduction to food and health, simplified so well! I thoroughly enjoyed this course, as it presents the information with clear examples and helps us become more informed consumers for our own, as well as the environment's, benefits.
교육 기관: Tori C•
Jan 21, 2020
This course is giving me incredible insight and understanding of food habits, how to eat well, and a bit of the food politics of why we have the relationship we have with our food.
I absolutely am enjoying it. It is very well organized and digestible.
교육 기관: Viktoriya M•
Feb 03, 2017
Very nice course for introduction to food nutrition. The material was pleasant and easy to follow. I would recommend it to anyone who wants to have a better understanding of what they are eating and what can be done to have better and healthier diet.
교육 기관: Nicole P V•
Jun 28, 2020
EXCELENTE CURSO, ME HA DADO UNA PERSPECTIVA MÁS AMPLIA DE LAS DIETAS, LAS COMIDAS SALUDABLES Y LAS COMPRAS EN LOS SUPERMERCADOS, DEFINITIVAMENTE ESTE CURSO POSIBILITA LAS OPCIONES DE UN NUEVO ESTILO DE VIDA, HÁBITOS SIMPLES Y CONSCIENCIA DE CONSUMO.
교육 기관: Yamilette P A•
Mar 18, 2020
Realmente un curso muy educativo , muy completo para despertar la conciencia a la sana alimentación.
El conocimiento adquirido me ha resultado de mu ho enriquecimiento familiar. Mi familia y yo disfrutamos mucho de lo que se cocina en casa.
교육 기관: Adarsh S•
Mar 06, 2019
Super helpful and informative, without being complicated. I feel each and every one of us should have this basic knowledge about the food we eat, and I'm so grateful to the creators of this course for spending the time and effort to put this online.
교육 기관: Briana L•
Jun 26, 2017
This course was very basic but very helpful. This is really good information to teach in youth high school classes, parenting classes, and general food & health classes. Very easy to understand with reasons why to change your diet and how to do so.
교육 기관: Brook M•
Jan 29, 2016
This course was short, easy to understand, and provides excellent information. I enjoyed it. This might not be new information to some, but I liked this format and think it will appeal to people who like straight-forward talk about food and health.
교육 기관: Gustavo M P A•
May 03, 2020
Excelente curso, sencillo de comprender pero los conocimientos que uno adquiere son sumamente utiles para la buena salud y alimentacion diaria , obtuve consejos muy utiles para corregir errores que tenia en mi alimentacion, altamente recomentable.
교육 기관: Tamara R•
Apr 20, 2020
I am really satisfied with this course! Teachers made this course very helpful and interesting and I have enjoyed every second of it. Also, this whole course had huge impact on my way of thinking and I am really grateful that you made this course.
교육 기관: Lam S K•
Apr 10, 2019
This is a very professional course that allows me to understand how to counsel people with uncoordinated diets and patients with diseases. For example, diabetes, high blood pressure, cardiovascular obstruction. this can all be conditioned by diet.
교육 기관: Joshua S W B•
Jun 22, 2017
Was a lot better and simpler than I expected. Gives you real-life, easy to follow pointers that can really change for the better the way you eat, instead of complicated discussions about carbohydrates, proteins, etc. I really enjoyed it. Thanks :)
교육 기관: Jared V•
Aug 30, 2020
This is an excellent introduction to food and health. The course focuses on the history of food, specifically in the United States, informs learners how to eat nutritionally, and provides practical steps to improve one's health. Highly recommend!
교육 기관: CHETTI D P•
Sep 13, 2019
nice course after completion of this course you will better to know how the home based food is diff from processed food and what are the causes and draw backs of processed food and after completion of course there will be a cooking workshop also
교육 기관: Joseph S•
Jun 28, 2018
Maya was a great instructor! Her material was very well-organized and succinctly communicated. She was able to clear up some of the confusion brought on by all of the health gimmicks that are out there in the market today. Thank you so much Maya!
교육 기관: Alina H•
Oct 03, 2017
This course is very interesting and useful for everyone who wants to know more about health diet. If you would like to improve your daily nutrition but don't know how to start this course will lead you to wellbeing in everyday life by easy steps.
교육 기관: Elizabeth F•
Aug 26, 2020
love it love it love it Great information presented in a very atractive way and kept my attention.
Wonderful delicious and nutritious recipes. Was very pleased with this course.
Thank you so much Maya Adam.
Healthy eating is a great way of life.