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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
30,843 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

NI

Dec 5, 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

SS

Aug 6, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

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4601 - 4625 of 8,833 Reviews for Stanford Introduction to Food and Health

By Rose L

•

Mar 2, 2020

飲食和健康的關係真的很重要！雖然對我們而言這些都是不難理解的東西，不過要實際去做是比較困難的部分。

By Amritha K

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Aug 28, 2019

Really an eyeopener and enjoyed it thoroughly....

By Emma B

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Jul 31, 2019

GREAT INTRODUCTION ON WHY AND HOW TO EAT HEALTHY!

By sunwells

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Jun 4, 2019

how to purchase food; make the diet more healthy.

By Konstantina

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Mar 28, 2019

Wonderfull course, very engaging and informative!

By Mike H

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Mar 20, 2019

Nice informative way towards better eating habits

By Lisa J

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Mar 15, 2019

learned the concept of how to eat different and t

By SK

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Feb 3, 2019

It was easy to complete, simple and to the point.

By Aleksandar J

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Sep 27, 2018

Nice little course, full of practical information

By Amin B

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Feb 22, 2018

Awesome course, very informative and entertaining

By عبدالحي م

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Dec 3, 2017

Thank you very much for your valuable information

By saurabh j

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Nov 5, 2017

Must for everyone because "You are what you eat!"

By Suha Z

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Nov 20, 2016

Very helpful, it added to my knowledge. Thank you

By Hisashi I

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Jun 7, 2016

I find this course very enlightening and helpful.

By André C

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Mar 14, 2016

Greate course thanks for share this all knowledge

By Valentina L

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Jan 20, 2016

Very interesting and simple, usfull for everybody

By Carina A L

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Mar 3, 2024

Very good organized and presented for beginners.

By Mohamed M A M

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Feb 22, 2024

I learned A lot ,it’s very important for my work

By Malihe Z

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Jan 11, 2024

I really enjoyed the course and the information.

By Olha M

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Jan 3, 2024

Очень интересный курс и познавательный! Спасибо!

By ZIYANA W

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Dec 21, 2023

So good, im ready for the next course, i love it

By GiangTran

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Jul 17, 2023

useful information, great lecturer and professor

By Nerea Z

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Jun 20, 2023

Nutrition basics!! Easy to understand.. Loved it

By Stephen O

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Aug 30, 2022

Nicely put together and communicated. Thank you

By Ufuoma S

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May 18, 2022

it was really easy to understand and relateable.