Feb 25, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
Aug 07, 2020
I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.
교육 기관: Danae R•
Feb 27, 2020
Me pareció un curso muy interesante. Te explica los fundamentos de nutrición y te ayuda a tener más conciencia de lo que consumes en tu dieta. Muy recomendado para personas que quieren mejorar sus hábitos alimenticios.
교육 기관: Ioanna A K•
Jul 04, 2019
This course gives all the important information to understand how important home cooked food is, in an easy and understandable way. This is very supportive to all of us that we want to have a healthier diet. Thank you!
교육 기관: Teresa S Y T•
May 25, 2016
Great introduction for food and nutrition for adults! It may be too basic for some of us aka those who are in health and fitness field, but it is super useful for layman. I am going to get my helper to study this also.
교육 기관: Nohemy E E•
May 06, 2020
Excellent , gave me a better idea of how nutrition and health are important for us. Loved the contents of it, and the advices. Now I will be able to adjust my diet plan and help my friends choose better while eating.
교육 기관: KAVIN K•
Apr 14, 2020
I really love this course during these quarantine days of the COVID-19, I tried out many recipes during this quarantine and this course really helps me to learn about the healthy way of lifestyle and proper food diet.
교육 기관: Rebeca C•
Feb 04, 2016
I really loved the course and found it to be incredibly useful and well taught.
It was so well explained that I would like to have even more info about Food and Health.
Please continue to have courses like this.
교육 기관: Marina E•
Aug 25, 2020
Excellent course and excellent teacher, I loved the course!!
Even I am not a native english speaker, but I could understand nearly everything, Maya was clear and neatly speaker with all the topics, I really enjoy it.
교육 기관: Elsie R•
May 08, 2020
This course was helping me alot .because now I have idea about food what I should to eat specially I'm having my diet plan meal. And also I can help to other person as well. Thank you !.
Miss:Maya Adam thank you!
교육 기관: Manikantan C•
Apr 05, 2018
The information has been presented well. It could be beneficial to add additional information as add-on to the course which could be interesting to people who would like to understand more details about the nutrients
교육 기관: Rafsanjani M•
Oct 03, 2017
I will miss Maya Adam Mam and her lovely presentations, the course is very handful, thanks coursera, for linked up with such amazing teachers with us, which would never be possible without you (Coursera) actually ...
교육 기관: DANTE V C•
Apr 01, 2019
Un curso facil de entender y que te da las herramientas para empezar a comer correctamente, sin trucos faciles o recetas magicas sino solamente la verdad para la salud de todos. Felicidades y gracias por este curso.
교육 기관: Michelle D•
Jul 01, 2016
Fantastic information. I am a nurse and a lot has changed since I took nutrition. Great easy class if you are looking to update yourself or wanting to eat healtier. This is not about a diet, it's about nutrition.
교육 기관: Tamara S•
Feb 05, 2016
Very straight forward course with essential information that is potentially life-changing and enlightening. I loved this course which has given me new understanding of foods and their value for myself and my family.
교육 기관: Md. A R•
Sep 03, 2019
Thanks Maya Adams and the teacher whose have organized and design the course ,This course has help me to understand many thing like family tie and love for cooking,nutrient value of food ,I am Thankful to the team!
교육 기관: mariana p m c•
Mar 04, 2018
Great course, I really liked the content of it. It could use though more interactive and dynamic ways to teach, but it's still good since the videos are not very long and are easy to understand, so it's not tiring.
교육 기관: Emiliano S•
Jun 18, 2017
Es un curso con mucha información útil y necesaria para comer sanamente, además esta muy bien explicada y es fácil de entender. El nivel de inglés es muy bajo por lo que no cuesta mucho trabajo entender los videos.
교육 기관: Daria N•
Jan 29, 2016
Thank you for this beautifully simple, easy to follow, well-structured framework for a healthy diet. Maya, your courses are my source of inspiration to be a healthier person, a better mom, and a happier individual.
교육 기관: Kelli A P•
May 16, 2020
I thought that this course was terrific. It was a good basic course in Nutrition that anyone can follow. I am a medical provider myself and appreciated the variety of information as well as the recipes at the end!
교육 기관: Martha L L•
May 10, 2020
Great course ! Thank you for the opportunity I am 58 years old and want to study about nutrition. This course just made me happy! It was very clear and I could understand the videos and lectures. thank you so much
교육 기관: Lizette F C•
May 06, 2020
This is my first class in Cousera and I can say that it excellently structured and beginner friendly. Everything about the lesson is eye opening and and I learned so much more than what I expected to find in here.
교육 기관: Sonali k•
Apr 07, 2020
I loved the course. Got many insights on various topics. Very informative and it has really helped me change my diet and I have finally found out what food is better for me and I can help others as well. Thank-you
교육 기관: Pierre R•
Mar 23, 2016
Great course on nutrition.
It highlights the key concepts and gives a good knowledge of the food industry. It also enables us to understand the major problems related to food & health as well as how to tackle them.
교육 기관: Luis G C•
Apr 15, 2020
Curso muy bueno, sncillo y rapido de realizar y cuando lo terminas ves las cosas de otra manera, reflexionas sobre los errores que cometes a la hora de comer y todos los hábitos que posees que debes cambiar 10/10
교육 기관: Sicelo•
Mar 16, 2019
This course was really helpful I learnt a lot from it, more especially that the size of a plate matters and also that half of a plate must be filled with vegetables instead of starch (what most people usually do)