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Food & Beverage Management(으)로 돌아가기

보코니 대학의 Food & Beverage Management 학습자 리뷰 및 피드백

3,844개의 평가

강좌 소개

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – Eataly - Paolo Bongiovanni, Marketing Director Italy – Berlucchi – Paolo Ziliani, Owner – Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – Branca – Nicolò Branca, Owner – Barilla – Giuseppe Morici, President Region Europe – Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – TRDN – Martin Oetting, Managing Director – GROM – Federico Grom, Owner and Founder – Tetra Pak – Matthew Hatton, Director Competitor Intelligence – BioHombre – Matteo Panini, CEO – Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – GlemGas – Marco Guerzoni, Program Product Manager – Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – , DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

최상위 리뷰


2022년 7월 31일

It's not easy, but it shouldn't be. If you go in with the intent to learn with interest in the subject. You will learn a lot. More than I thought I would. I'm a little sad that it is coming to an end.


2020년 7월 27일

Any people who want to become an entreprenuer should definitely do this course. The lectures was explained in a detailed manner and the powerpoint slides are also quite precise and easily understood.

필터링 기준:

Food & Beverage Management의 1,062개 리뷰 중 651~675

교육 기관: Adnane R

2020년 5월 30일

Very helpful course that helps understanding the marketing and management

교육 기관: Muskan V

2021년 8월 15일

Just love the course and gain so much knowledge about food science thnku

교육 기관: Deepak P

2021년 2월 1일

I learned many things from the course and i would like to thank coursera

교육 기관: Iqra i

2020년 12월 24일

I didn't got certificate why i have completed this course with hard work

교육 기관: Yhuliana K N

2020년 12월 18일

Excellent course with a very good teacher and quality in the interviews

교육 기관: Vikrant J

2022년 4월 1일

Excellent course with relevant videos. Highly knowledgeable professors.

교육 기관: Alessio F

2021년 7월 9일

Great professor, great topics, Thank you very much for this opportunity

교육 기관: Diego V

2020년 6월 15일

Great help in the development of a big picture, with the accurate focus

교육 기관: Cesar O

2020년 6월 9일

demasiado Bueno, mucha informacion actualizada, muy content de terminar

교육 기관: Federico R

2020년 5월 20일

Simply Amazing!! One of the best Courses available!! Thank you so much!

교육 기관: Eleni A

2020년 5월 19일

One of my favorite course.i really enjoyed it and i acquired knoweldge.

교육 기관: Elsa F M C

2020년 11월 17일

me ayudo mucho y espero implementar más conocimiento sobre estos temas

교육 기관: Lawrence N

2020년 7월 19일

Great content, clear and concise. Looking forward to starting another.

교육 기관: Roberto C A

2020년 7월 13일

Very updated with the current Food & Beverage trends around the world.

교육 기관: JEBIN J

2020년 6월 26일

this was very useful course which gave lot of ideas for entreupreuners

교육 기관: Adrian A S

2022년 6월 26일

Very useful with great insight and actual examples local and worlwide

교육 기관: Lerato G

2021년 8월 30일

the course was easy to understand despite being anywhere in the world

교육 기관: Fariza H

2021년 1월 2일

this course has influenced my mind set regarding marketing startegies

교육 기관: Sagar D

2020년 9월 13일

I leant a lot about food and management ..this course helps me a lot

교육 기관: Virender S

2020년 5월 31일

amazing course that will give you lots of information and knowledge.

교육 기관: rita c

2020년 5월 29일

Excellent course i learned a new way on Food and Beverage management

교육 기관: Kamarul M R

2021년 3월 27일

Very informative and good for upgrade my knowledge thru this course

교육 기관: Ruslan A

2021년 3월 18일

All topics and scheme were very interested and clearly explanations

교육 기관: Santerrio J

2020년 5월 18일

I love it! It’s was very informative I will continue in my journey.