About this Course
최근 조회 14,084

100% 온라인

지금 바로 시작해 나만의 일정에 따라 학습을 진행하세요.

유동적 마감일

일정에 따라 마감일을 재설정합니다.

초급 단계

완료하는 데 약 18시간 필요

권장: 5 weeks of study, 2-3 hours/week, including a final project...

영어

자막: 영어

100% 온라인

지금 바로 시작해 나만의 일정에 따라 학습을 진행하세요.

유동적 마감일

일정에 따라 마감일을 재설정합니다.

초급 단계

완료하는 데 약 18시간 필요

권장: 5 weeks of study, 2-3 hours/week, including a final project...

영어

자막: 영어

강의 계획 - 이 강좌에서 배울 내용

1
완료하는 데 4시간 필요

Wine Styles

In this first module we’ll take the first steps on our journey through the various categories of wines, starting with the flavor profiles of classic New World and Old World wines. We’ll also identify and describe flavor groups of wine and discuss sensory physiology including the visual, olfactory, textural, and taste aspects of various wines. We’ll also analyze how climate can affect the grape and wine flavor expression, and we’ll discuss the concept of "terroir". Finally, you will create a set of basic taste standards for practicing blind tasting.

...
18 videos (Total 128 min), 1 reading, 1 quiz
18개의 동영상
Wine Styles Introduction1m
Introduction to Wine Sensory9m
Wine Glasses13m
Basic Wine Types3m
Old World Versus New World Wines5m
Climate and Style6m
Selecting Wines for this Course3m
Formal Wine Tasting Set-Up4m
The Tasting Grid5m
Wine Clarity7m
Wine Color10m
The First Sniff8m
The First Taste10m
The Second Taste6m
Wine Texture7m
Formal Wine Evaluation (Whites)9m
Formal Wine Evaluation (Reds)10m
1개의 읽기 자료
Before You Begin...2m
1개 연습문제
Module 1 - Wine Styles24m
2
완료하는 데 3시간 필요

Wine Flavor and Aroma

In this module, the journey continues and we will compare and contrast the flavor profiles of eight classic red varietals and eight classic white varietals. We’ll also discuss the growing requirements for each varietal as well as their cultural and historic background and growing locations. At the conclusion of this module, you will write a descriptive analysis of the aroma attributes you identify in a particular wine. Finally, you’ll create flavor standards to help you develop your sensory vocabulary.

...
24 videos (Total 113 min), 1 reading, 1 quiz
24개의 동영상
The Aroma Wheel13m
Grape Varietals8m
Bordeaux Reds and Whites3m
Selecting Typical Wines1m
Chardonnay7m
Chenin Blanc3m
Sauvignon Blanc3m
Semillon2m
Noble Rot2m
Riesling3m
The International Riesling Foundation & Trimethyldihydronaphthalene3m
Gewürztraminer3m
Pinot Grigio2m
MLF and Buttery3m
Cabernet Sauvignon4m
Merlot2m
Pinot Noir3m
Syrah / Shiraz3m
Grenache2m
Sangiovese2m
Descriptive Analysis4m
Flight of Whites13m
Flight of Reds13m
1개의 읽기 자료
Selecting Wines for This Module10m
1개 연습문제
Module 2 - Wine Flavor/Aroma Standards22m
3
완료하는 데 3시간 필요

Common Wine Faults

Is there something wrong with this wine? This week we’ll examine the philosophy behind what actually constitutes a fault in wine. We’ll identify the most often-encountered faults and explain how to recognize them as well as determine what caused them. We’ll also examine the Old World and New World sensibilities toward some of these faults, and discuss how some so-called faults may really be attributes that contribute to a wine’s complexity. We’ll differentiate between a fault and a defect and examine the range of classic faults and their origins. You’ll learn techniques for spotting problems and create wine defect sniff standards to practice fault recognition.

...
13 videos (Total 71 min), 1 reading, 1 quiz
13개의 동영상
Common Wine Faults7m
Beauty is in the Nose of the Beholder4m
Threshold4m
Oxidation Faults4m
Vinegar8m
Reduction Faults3m
Oxidation and Acetic Acid Faults10m
Sulfites and Sulfides4m
Microbial Faults6m
Cork Taint4m
Sulfites5m
Common Wine Faults Summary6m
1개의 읽기 자료
Materials to Acquire10m
1개 연습문제
Module 3 - Common Wine Faults24m
4
완료하는 데 2시간 필요

Wine and Food Pairing

Can you drink red wine with fish? In this module we’ll discuss the often perplexing question of how to pair wine with food, and the physical, structural, textural, and aromatic aspects of both the "wine side" and the "food side" of the equation. We’ll discuss ways to improve your ability to make flavorful choices and determine the structure and "weight" of a wine. To help you predict a good food match, we’ll talk about the process of flavor profiling and how to decide whether to change a wine or food to make a pair work. Finally, we’ll discuss the "seven deadly sins" of wine and food pairing, and you’ll develop a personal wine and food scoring system.

...
11 videos (Total 75 min), 1 reading, 1 quiz
11개의 동영상
Pairing Wine and Foods6m
Deconstructing the Flavors7m
Bridging Ingredients4m
Food Weight6m
The Cherry Tomato Experiment5m
Balance3m
Sip, Bite, Sip3m
Grading Food and Wine Interactions5m
Food and Wine Pairing Activity15m
Food and Wine Pairing Activity Continued15m
1개의 읽기 자료
Materials For This Module15m
1개 연습문제
Module 4 - Wine and Food Pairing20m
4.8
38개의 리뷰Chevron Right

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Wine Tasting: Sensory Techniques for Wine Analysis의 최상위 리뷰

대학: AGMay 7th 2019

This is a great source of information about wine and of course wine tasting. The work to do home is very learning focus and this type of practice helps you grab the information and retain it.

대학: LNAug 27th 2018

Excellent course. I tell everyone I know about it. It was was very informative, but also interactive, fun, with real-world applicability. Do yourself a favor and sign up!

강사

Avatar

John Buechsenstein

Wine Appreciation Faculty
UC Davis Division of Continuing and Professional Education

캘리포니아 대학교 데이비스 캠퍼스 정보

UC Davis, one of the nation’s top-ranked research universities, is a global leader in agriculture, veterinary medicine, sustainability, environmental and biological sciences, and technology. With four colleges and six professional schools, UC Davis and its students and alumni are known for their academic excellence, meaningful public service and profound international impact....

자주 묻는 질문

  • 강좌에 등록하면 바로 모든 비디오, 테스트 및 프로그래밍 과제(해당하는 경우)에 접근할 수 있습니다. 상호 첨삭 과제는 이 세션이 시작된 경우에만 제출하고 검토할 수 있습니다. 강좌를 구매하지 않고 살펴보기만 하면 특정 과제에 접근하지 못할 수 있습니다.

  • 수료증을 구매하면 성적 평가 과제를 포함한 모든 강좌 자료에 접근할 수 있습니다. 강좌를 완료하면 전자 수료증이 성취도 페이지에 추가되며, 해당 페이지에서 수료증을 인쇄하거나 LinkedIn 프로필에 수료증을 추가할 수 있습니다. 강좌 콘텐츠만 읽고 살펴보려면 해당 강좌를 무료로 청강할 수 있습니다.

  • To properly complete this course, you are expected to purchase wine and materials on your own to follow along with the instructor. You will need to purchase wine glasses (if you do not already have a proper set as outlined in the lecture), up to 16 bottles of wine, and small amounts of food to experience this course fully. We anticipate you will spend anywhere from $150-$250 USD for the materials in this course.

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