Growing a kitchen garden with Rita Bottini

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강의 계획표 보기

배우게 될 기술

Nutrition, Organic Food, Food Safety, Food Science

검토

4.8개(9,337개 평가)

  • 5 stars
    81.70%
  • 4 stars
    14.74%
  • 3 stars
    2.43%
  • 2 stars
    0.53%
  • 1 star
    0.57%

RH

2017년 9월 16일

very useful and practical course.. it boosts my positive energy to cook more and more in healthy way for my baby coz much love=much healthy.. It inspired me, it's very simple , easy and very healthy..

DF

2019년 12월 1일

Very informative. The presentation style was easy to follow. Loved the art work. Quiz at the end of each segment was relevant to topics presented. Recipes are easy to follow and very child friendly.

수업에서

Sustainable Eating

How to make choices that are good for you and the planet. Understand the difference between local, organic, and sustainable. Also, gardening as a way of getting children excited about fresh foods.

강사:

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    Maya Adam, MD

    Lecturer

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