Carbohydrate-rich Foods & the Glycemic Index

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강의 계획서 보기

배우게 될 기술

Health Informatics, Nutrition, Food Safety, Food Science

검토

4.7(17,247개의 평가)
  • 5 stars
    78.09%
  • 4 stars
    16.71%
  • 3 stars
    3.82%
  • 2 stars
    0.85%
  • 1 star
    0.51%
AE
2018년 6월 21일

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

SD
2020년 8월 6일

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

수업에서
Background on Food & Nutrients

강사:

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    Maya Adam, MD

    Lecturer

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