Dietary Fats & Their Effects on Human Health

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배우게 될 기술

Health Informatics, Nutrition, Food Safety, Food Science

검토

4.7개(27,068개 평가)

  • 5 stars
    79.18%
  • 4 stars
    16%
  • 3 stars
    3.50%
  • 2 stars
    0.77%
  • 1 star
    0.53%

TL

2016년 9월 30일

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

CS

2019년 8월 26일

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

수업에서

Background on Food & Nutrients

강사:

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    Maya Adam, MD

    Lecturer

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