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Stanford Introduction to Food and Health(으)로 돌아가기

스탠퍼드 대학교의 Stanford Introduction to Food and Health 학습자 리뷰 및 피드백

20,351개의 평가
6,117개의 리뷰

강좌 소개

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

최상위 리뷰

2019년 2월 24일

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

2021년 1월 22일

Love how Maya presented the course and I especially love the cooking sessions featuring her cute kids. I am looking forward to reading her book or if she has any YT account featuring more home cooking

필터링 기준:

Stanford Introduction to Food and Health의 6,060개 리뷰 중 2976~3000

교육 기관: НЕФЕДОВ Д В

2019년 11월 18일

Мне все очень понравилось! Спасибо! Очень просто и доступно

교육 기관: Julie K

2019년 11월 7일

I loved this course and learned so much from it! Thank you!

교육 기관: Maral-Och A

2019년 8월 11일

it was so helpful that I would change my bad eating habits.

교육 기관: suraj k

2019년 5월 27일

excellent course ..........great knowledge of food & health

교육 기관: Siva K

2019년 4월 2일

THANKS for apporving financial aid it is soo helpful for me

교육 기관: sonika u

2018년 6월 14일

excellent course for basic understanding for food and heath

교육 기관: Nancy G

2018년 4월 7일

This is very helpful information presented in a simple way.

교육 기관: Ana S

2017년 11월 19일

Great contents and informative videos! Highly recommend it.

교육 기관: Priyanka S

2017년 11월 7일

It's a great course, good for people from all walks of life

교육 기관: Zeenat I

2017년 7월 11일

it was the best course i had and was much to learn from it.

교육 기관: Kavya V

2017년 5월 18일

Very well structured course, super useful resources as well

교육 기관: Sadie M

2017년 3월 15일

it was really interesting, thus very kind speaking. thanks!

교육 기관: Eric P

2017년 1월 30일

I kept and have have made several of the recipes...awesome!

교육 기관: Fei F M P

2016년 5월 14일

very helpful....already started adjusting our food choices!

교육 기관: Jolana L

2016년 4월 1일

If you no nothing about this topic, lectures are very good.

교육 기관: Andrew H

2016년 3월 12일

amazing course which can change the way in which people eat

교육 기관: akrati

2016년 3월 11일

Its good. It will motivate a person to have healthy diet :)

교육 기관: Agnieszka M

2016년 3월 2일

Clear and simple. Very useful. I recommend it to everybody.

교육 기관: Angie R

2016년 2월 9일

A helpful comprehensive start to learning nutrition basics.

교육 기관: Ayderus H

2021년 5월 21일

I finish the course but still I didn't get my certificateb

교육 기관: Ismael F

2021년 5월 18일

very timely topic...God bless, more power and thank you...

교육 기관: Shaoli B

2021년 3월 31일

helped me learn a lot about food and their health benefits

교육 기관: Flavia C M

2020년 8월 24일

Buen trabajo, buenas clases, aprendes bastante me encanto

교육 기관: Christian H

2020년 7월 28일

Great information, didactic, easy and educational material

교육 기관: Akbar A M H

2020년 7월 28일

The complete course is excellent, I liked the week 5 most.